Chapter 11 - 11: Jelly
Farm Girl Turns Everything Around: Sly Husband, Let's Farm
11 Chapter 11: Jelly
Translator: 549690339
The most abundant food at home right now was the sweet potato, and so breakfast was Xiaomi sweet potato porridge with wheat bran pancakes.
A lot of the black flour Qiao Changshun traded for in Aunt Guilanâs home was wheat husk; she mixed in the sweet potato pulp filtered out the night before, and used oil to fry three pancakes.
Seeing her extravagance, Qiao Changshun couldnât help but interject, âThey can be steamed as raw dough in the pot.â
Frying with oil was a waste.
They had to pay taxes in a monthâs time, they had to save where they could.
Qiao Xiaomai suppressed her urge to roll her eyes. Qiao Changshun was especially capable of enduring hardship, but the money and food he saved, apart from barely keeping them, a family of four, from starving, were all given to the Sun family.
Zhuang Luhe had tolerated this for so many years before running away, truly reaching the limit of both benevolence and righteousness.
âDad, things are not saved, they are earned. Letâs eat at ease, we will have money soon.â Qiao Xiaomai persuaded him patiently.
âCan that starch really make money?â Qiao Changshun was somewhat incredulous.
âWait until you taste what I make tonight.â Qiao Xiaomai said, pinching a pancake and handing it to Qiao Dami, âEat up quickly, and then come with me to gather firewood.â
Qiao Dami didnât think as much as Qiao Changshun, he happily accepted the pancake, thanked his sister, and started eating.
The wheat husk didnât have a good mouthfeel, it was irritating to the throat, and the sweet potato pulp was also somewhat throat-irritating, but food with this kind of texture was always staple food in the Qiao family, and Qiao Dami had long gotten used to it.
Now there was a bit of oil, fragrant, the taste was marvellous!
Seeing Qiao Dami eating so sweetly, Qiao Changshunâs eyes got a little hot and he stopped talking.
Oh well, it was a rare splurge after all.
After eating an irritating breakfast, Qiao Xiaomai took a length of rope, carrying a basket and went with Qiao Dami to the mountain to gather firewood. When it was evening, she saw that the starch had dried, and started making bean jelly.
The dried starch were white and fine. The chunky starch was ground into powder, water was added and stirred into a paste.
Then, a certain amount of water was added to the pot. When the water boiled, the starch paste was slowly added to the pot, constantly stirring with chopsticks.
Once the water in the pot completely solidified, becoming the brown bean jelly, it could be taken out of the pot.
Qiao Changshun and Qiao Dami looked at this scene, the father and son were both a bit surprised, âXiaomai, this starch is white, how come it turns this color once heated?â
âI donât know either. As long as itâs not poisonous and can be eaten.â Qiao Xiaomaiâs answer was simple and crude.
She scooped the bean jelly out of the pot, cut it into small pieces, then added oil, salt, and Cornelian sauce, and simply mixed it cold.
After getting it ready, she took a bite with her chopsticks. Natural and pollution-free. The taste was quite good, itâs just that the flavor of the Cornelian wasnât as authentic as chili.
âSis, is it tasty?â Qiao Dami watched her eagerly.
Qiao Xiaomai couldnât help but start laughing. She took out two pairs of chopsticks and gave them to Qiao Changshun and Qiao Dami to let the two of them try it out.
It was soft, springy, and completely free from the taste of sweet potato, but it tasted good. For the father and son of the Qiao family who were used to eating irritating food, this delicate bean jelly was as good as meat!
âXiaomai, this tastes really good.â Qiao Changshun praised.
âTasty, tasty, tasty.â Qiao Damiâs little head was nodding like a chicken pecking at rice; his chopsticks were working non-stop, his cheeks were bulging out.
There was more to Qiao Xiaomaiâs soft and beautiful faceâs smile, âDad, now do you believe that the bean jelly can make money?â
âIt can sell, it can sell, Xiaomai is really clever and capable.â Qiao Changshun praised. He said it and put down his chopsticks, âI will go grind some more sweet potatoes, to make more starch.â