Book 3: Chapter 50: Goats
Penelope had somehow escaped her handlers at the gate. Then sheâd somehow found where we were and snuck into the compound without getting caught by anyone. Again â somehow.
We stared in astonishment as our lilly-white princess eviscerated a very expensive and well-manicured looking rose bush.
Mcbuttle wrung his beard in flustered embarrassment. âI donât know how she got away! Iâm so sorry!â
Annie looked equally embarrassed. âItâs alright. Itâs your rosebush sheâs eating. Penelope! No! Bad Goat!â
*Bleeeehhh* [Translated From Primma Donna Goat] âHush! Do not disturb a lady while sheâs eating.â
âSo this is the famous Penelope?â Tourmaline, who was currently in the guise of Wreck, said. âI can understand why you call her a princess.â
ââCause sheâs so cute?â I asked, moving forward to give Penelope a pat on the head. The lovely goat gave me a mutter in return and turned her head to get scritches on the base of her horn. She didnât stop eating though.
âNo. Because sheâs as egotistical as any princess Iâve met.â
Opal rounded on her [Butler]. âMcbuttle, why is there a goat eating motherâs prize rose bushes?â
Mcbuttle blanched. âI donât know, milady! Sheâs a big white unigoat! Somebody shouldâve seen her come in!â
âThe protective enchantments didnât catch her?â
âTheyâre not set for animals, or the cats would set them off constantlyâ¦â Mcbuttle hung his head.
Opal sighed. âThat will need to change, clearly. See what you can arrange.â
Mcbuttle scratched his head. âYes, of course. What shall we do with the goat for now?â
âWant me ta cook âer, Opal?â Bran grumbled.
Opal waved the comment away.
âIâm so sorry, Opal, we can pay for the roses.â Annie muttered.
âNo, itâs fine. We shouldâve taken better care of your little princess. Iâll make a complaint to the gate guard. You head out, and weâll talk later, okay? Thanks Annie.â
âOf course Opal.â Annie leaned forward to give Opal a hug and did the same to Tourmaline.
Tourmaline stiffened, but accepted the hug. âIâll see about getting you into the Lyceum,â she said. âSometime in the next two months should work. Iâll let you know the next time we talk.â
We said our goodbyes, got a solid hornbar on a complaining Penelope, then carted her, literally, back home â sans Bran. We sat in silence for the first stretch; there was a lot to think about.
As we made our way through the gates of Redwall, Annie turned to me. âIâm sorry Pete. I know you donât like Harmsson, but Wreck needs our help. You know what theyâve been saying about nobles at the Goat. She is a noble, and all of this could have a serious impact on her. I just⦠need to help her.â
I scratched the back of my head. âYou two were really close, huh?â
Annie nodded. âAye. She helped me adapt to life in the mine, and was the one who got me out of my funk and encouraged me to get out early. Itâs thanks to her that I designed that minecart oil. Balin helped too, of course, but none of it wouldâve been possible without her.â
Annie had escaped the reform mine early thanks to a minecart lubricant of her own design. It gave me the idea to make gunpowder, so in a way Tourmaline was responsible for us getting into the Thirsty Goat.
I flicked the reins on Penelope to make her go faster. She complained, but acquiesced.
âThen I guess weâre helping. Nothing overt though,â I cautioned. âI donât want anyone asking questions, and definitely donât tell Bando about it. He canât keep a secret to save his life. Just⦠share stuff you overhear and that should be enough. Definitely donât trust or pass on anything Bando tells you.â
Annie bit her lip, then blurted, âWhat should we do about Sam and Drum? Didnât you say theyâre working for Harmsson?â
I chuckled ruefully. âIâm surprised ya didnât say somethinâ about it right away.â
âI know you have a similar relationship with Sam as I do with Wreck. What should we do?â
I thought before answering. âThere isnât much loss in telling her who they are. They can take care of themselves, and she probably needs to watch out for them. Especially since I suspect they were the ones that went after her [Detective].â
Annie started in her seat. âYou think so?â
âAye, Drum had a nasty wound. Richter healed it up, so we can ask him if it looked duck related. It'll be impossible to prove though, so don't pass that on. What in Barckâs Green Pastures is a duck anyway, and why were you lot freakinâ out about it?â
âA duck is a waterfowl slightly larger than a unigoat. They arenât monsters per-se but they share certain characteristics, like an affinity to mana and can even form a core. Theyâre just as vicious too, and ply the waterways and sewers all over North Erden. Theyâre a nightmare for travelers.â Annie shivered. âI canât believe someone was keeping one as a pet.â
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Our conversation lapsed back into silence. In a short while Annie and Balin started chatting about their next work-out session, and I had some time to myself.
There was just so much that could go wrong here. While we werenât technically spying, I could see some overzealous true believer like Bando thinking it was spying. Not to mention I still wasnât sure that Harmsson was in the wrong. There absolutely were
problems with dwarven society that needed a mix up.
But I drew the line at serious violence, which seemed to be the approaching endgame for everyone right now. Harmsson talked nice about his Great Charter and the Octamillenial March, but there was no way the old guard were just going to lay over and take it.
For now, Iâd just think of it as gossiping with an old friend. Which, of course, Wreck was. Plus, having her in our court could be helpful in the long run.
Heh. Look at me. Decrying the tyranny of the Lords while setting myself up to take advantage of it at the same time. Hypocrite much, Pete?
But there just werenât any other options I could see. Tourmaline was a God-approved comrade and dive teammate who was looking out for us, and all she wanted in return was for us to look out for her.
Put that way, it wasnât too bad.
We arrived at our tavern without anything else catching our eyes, and wandered in. Lovely old Rosie was busy shining the lintel, and she gave us a cheery nod before returning to work.
Balin gave Annie a kiss then begged leave to do his afternoon axe practice.
That just left me and Annie. The rest of the crew were nowhere to be seen, so we wandered into the brewroom to relax.
Of course, for a pair of workaholics, resting on our day off meant discussing brews.
âAlright, Pete.â Annie said, as she plunked into her chair in the office. âI like your imperial brew idea. Do you have anything else?â
âAye, what about you?â
She sighed. âNot really. Honestly, these themed contests really throw me.â
âI can see that. To answer yer question, Penelope actually gave me an idea.â
Annie raised an eyebrow, âPenelope?â
âAye. See, weâre up against a larger than life opponent, and that requires a larger than life beer. Thereâs only one beer from back on Earth that fits the bill. A goat.â
Annie chortled. âThey had a beer called âA Goatâ? Have I told you recently that your old world was weird?â
âRecently? No. Often? Yes. More precisely, it was a type of beer called âEin Bockâ, which translates to a âA Billy Goatâ. Or just Bock, fer short.â
Annie glanced over at a painting of Penelope the something somethingth up on the wall of the office and chuckled. âPenelope would appreciate that. What makes it so special?â
I settled into my chair for a long lesson. âItâs a lager â a Light Brew â from Einbeck, in Germany. Einbeckâs brewers had a lager with a distinctive heavy malt flavour. It was sweeter, thicker, and just more everythinâ than regular Light Brew. They made it by using a heavy amount of barley malt without any other adjuncts. They also used less bittering agent than usual so the malt could really pop
. Oh, and thereâs an extra stage during the brewing process called decoction, but Iâll get into that later.â
âYouâve mentioned this Germany place quite often in your stories.â Annie said, taking a seat across from me and pouring herself a barista brew. She offered me some as well and I accepted it graciously. âWere they great brewers, then?â
âNo doubt theyâd claim they were tha best. Itâs true that a lot of tha history of beer is centered around âem.â I shrugged. âPart of it is due to a cultural fascination with beer. They were quite like the dwarves in that way, though they were always experimenting rather than obsessing.â
Annie frowned into her beer. âI wish it was like that here.â
âGive it time. Over time, in the nearby capital of Munich, the brewers fell in love with the Einbeck style, and they adopted it with their own darker Munich malts. They couldnât quite pronounce Einbeck either, so they jokingly changed it to âEin Bockâ â âA Billy Goatâ. Itâs now traditional to put a goat on the label of bock beers. â
Annie took a sip from her glass, smiling under her moustache. âShouldâve been a chicken.â
I twitched, then continued. âThe Einbeck style was lost in a massive fire, but the Munich bock lived on. For the contest, I thought we could try an imperial bock called a doppelbock. There a trippelbock too, but itâd probably be too much bock.â
Annie snorted her brew. âYou sound like a chicken.â
I waved my arms like wings. âBock bock bock!â
Annie sipped her beer. âHow does it compare to our current brews?â
âItâs quite literally so thick and meaty that it was used as food.â I pantomimed spooning food out of my tankard and chewing on it.
Annie scoffed. âThatâs ridiculous⦠youâve managed to get everyone using beer in food, but beer isnât food. Unless your crazy world managed to do it.â
âNo, really! Doppelbocks were invented by monks livinâ near Munich. They had a religious holiday called lent that required âem to abstain from eatinâ certain foods. Of course, beer wasnât food, so they decided to make a beer so thick and strong that it practically was food. They sipped on it to help keep their bellies full, then shared it with the populace in a feast when lent ended.â
âI have heard of dwarves trying to survive on nothing but beer and meat. It never ends well.â
âWell, no. Itâs not a healthy way to live.â
Annie hopped to her feet and went over to her work desk before pulling out her notebook. âSounds good. What do you need to get started?â
âThereâs two big hurdles. We donât have any munich malt, and yeast tends to die off at a high ABV.â n/ô/vel/b//in dot c//om
Annie took some notes and nodded for me to continue.
âWe have enough unique species of erdroots that it should be possible to get the malt flavour right. Iâm thinkinâ a bit of the Umber will give it a slight kick and a darker colour, maybe with some of the Kinshasa Erdroot we used for the gose.â
âVery well. Iâll call around and stock up on every kind of malted Erdroot possible. Do you have a solution for the yeast problem?â
âI think so. Give me a day to work on it, and Iâll get back to you.â
âOkay. Letâs make the first batch right after we crack the Light Brew.â
We knocked our mugs together, then headed our separate ways. I had high ABV yeast to cultivate!